The San Diego Restaurant Week is Here
If you’re feeling hungry, good thing Restaurant Week is returning to San Diego and is just around the corner. During Restaurant Week you can choose from over 100 participating restaurants and explore new areas of San Diego that you’ve never been to before. Enjoy great food at discount prices. Mark your calendars because Restaurant Week will be in San Diego from January 17th through the 24th.
During Restaurant Week, participating restaurants will offer prix fixe menus. This means that all you need to do is choose a meal from pre-set options and enjoy the discounted meal. Some restaurants offer prix fixe menus for lunch as well. You can have lunch for $10, $15, or $20 and you can have dinner for $20, $30, $40 or $50 depending on the restaurant. With more than 180 restaurants participating, there is also something for everything. Thinking about having sushi? Head over to Azuki Sushi in Uptown where you can have dinner for as little as $30. Have you been craving pasta? Then De’Medici Cucina Italiana in Downtown San Diego might be just the thing for you, as dinner is only $40. Feeling like eating something else? No problem, with all the different types of cuisines offered, there is sure to be something for everyone. Other types of food that you can choose from include Mediterranean, Mexican, Peruvian, Spanish, Chinese, French, American, Greek, Hawaiian, Irish and many more.
Restaurant Week also means that you have an excuse to explore the wonderful area of San Diego a little more. You can stay at one of the many hotels in San Diego and explore La Jolla a little more! Make a day out of it and for dinner go to George’s California Modern, a sleek and chic oceanside restaurant where you can enjoy a luxurious, three course meal for only $50. Other neighborhoods where you can find participating restaurants include Coronado, Downtown San Diego, Uptown, East County, North County Coastal, North County Inland, and many more. For more information visit http://www.sandiegorestaurantweek.com/.